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Projected $38,000 Annual Revenue Boost - From One Analysis...

Project Overview

Client: Sip Espresso

Location: Narellan, NSW, Australia

Industry:  Cafe

Project Type: Suggested Menu Re-design with data-back Recommendations from POS data

Our Strategy

  • Utilised AI and Machine Learning algorithms to identify trends, areas for optimisation, and suggest direct, easy to implement changes

  • Applied advanced pricing psychology strategies

  • Suggested Combos based on frequently paired items to increase average spend

  • Highlighted Popular and highly profitable items for increased appeal

  • Designed around order flow and speed

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The Results*

After implementing the recommended changes:

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  • Average spend per customer increases by 12%

  • Lunch sales rose 17% on weekdays

  • Improved order speed and customer decision-making

  • Positive feedback from regulars and staff, decreasing churn rate by 20%

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  • Combined Estimated revenue increase of 16% / month - an increase of $38,000 in revenue each year (^based on the lower end of average monthly revenue in this industry.)

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^Source: ato.gov.au

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* All results are Projected using data from early stages of implementation and past successes

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